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 At Pegasus SeaFoods S.A. we provide the
total quality by using modern productive methods and control systems for the total of procedures
from the Fry Reception till the final product’s distribution.
The reservation of the stable quality and the sustainable aquaculture based on standards and
methods which are related to:
- Production Management:
Facilities, means, nutrition and hygiene.
- Quality Control.
Environment and Sea Water. Fry, fish feeds and welfare.
Packaging and Distribution.
- Quality Assurance.
We Organize and Administrate informative systems. We make scientific
collaborations for the preservation and the improvement of the organoleptic facts.
The evaluation of the above was held by the
 GUARDIAN
INDEPENDENT CERTIFICATION (UKAS QUALITY MANAGEMENT) assigned Pegasus SeaFoods S.A.
An ISO 9001:2008 certificate for the production and sales of Marine Species &
A HACCP – Codex Alimentarius certificate for Food Hygiene and Safety
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